Saturday, May 3, 2008

CAPSICUM CURRY







SERVINGS : 4 ADULTS

INGREDIENTS REQUIRED :

capsicum : 4 medium sized

onions : 3 medium size

fresh coconut : 1/2 a full coconut

greenchillies : 4

salt : 1 tspn

curry leaves : 10

urad dal, cumin seeds, mustard seeds : altogether 1/2 tspn

dry red chilly : 1

oil : 2tbspns

turmeric : 1/4 tspn

coriander leaves : 10 strigs

PREPARATION :

  • First chop capsicums and onions

.

  • Grind coconut, greenchillies and 1/2 tspn salt.

  • Heat a pan add oil, urad dal, cumin seeds, mustard seeds, dry red chilly, curry leaves, onions and capsicum ( add all one by one )

  • When onions and capsicum are half cooked add 1/2 tspn salt and turmeric.

  • When capsicum is fully cooked add coriander and grinded coconut-mirchi paste and fry well and switchoff stove after 5 mins.

  • ur capsicum curry is ready to serve with rice or rotis.

PLEASE LEAVE ACOMMENT AND RATE MY RECIPE FOR A SCALE OF 10.

THANK U FOR VISITING MY BLOG,

PREETHI RAM.

5 Comments:

  1. Rahul said...
    i tried it today n it was good
    MY WORLD OF RECIPES said...
    Hi rahul , thank u for trying .
    @Hima@ said...
    preethi i never tried with coconut it looks yummy hhhmmm instead i use groundnut powder.....will try it in ur way

    cheers
    hima
    sirisha said...
    Hi preethi, i tried this curry it was good and spicy.U r recepies were nice and very useful to me
    Anonymous said...
    Simple and nice recipe.

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