STUFFED BHENDI

INGREDIENTS REQUIRED :-

Ladies fingers / okra :15

oil : 1 tbspn

FOR STUFFING :-

bengal gram flour / besan flour / senaga pindi : 6 tspns

salt : 1/2 tspn

chilly powder : 1/2 tspn

turmeric :1/4 tspn

coriander powder :1/4 tspn

cumin powder : 1/4 tspn

lemon juice : less than 1/2 lemon

oil : 2 tspns

PREPARATION :-

• First wash okra and dry them .

• Cut each okra into 1 inch size pieces.

• Take a bowl and add all the ingredients under stuffing including oil . if u add oil u can easily stuff besan flour into okras. Mix well.

• Now stuff the mixed flour into okras .

• Heat a pan add oil and add stuffed okras and mix well .

• Take a bowl that best fits to ur pan and fill it with water and put it on ur pan (aviri mutha).

• Till they are well cooked stir them inbetween and when they r cooked remove the water bowl.

• Rise the flame to medium high and fry them till they r slightly roasted.

• Tasty stuffed okras are ready to serve with rice and ghee.

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THANK U FOR VISITING MY BLOG ,

PREETHI RAM.