AVAKKAI ANNAM THALIMPU

This recipe is to be done with leftover rice. This is one of my mother-in-laws recipes.

INGREDIENTS REQUIRED :-

Left over rice

mamidikaya avakkai

salt : 1/4 tspn

onions :2

FOR SEASONING :-

oil : 2 tspns

urad dal : 1 tspn

dry red chilly : 1

bengal gram : 1 tbspn

cumin seeds : 1/2tspn

mustard seeds : 1/2 tspn

curry leaves : 10

PREPARATION :-

• If u have leftover rice and if u like to eat something spicy then start this recipe. If u have last year avakkai dont waste it u can use it like this.

• Take leftover rice.

• To this add sufficient avakkai and mix well. (mix according to ur required sicyness).

• Now heat a kadai add oil and do seasoning by adding all the ingredients under subtitle "for seasoning" one after another.

• Now add chopped onions and little salt .

• When they r done add avakkai annam and mix well.

• Heat till rice becomes hot.

• Serve hot.

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THANK U FOR VISITING MY BLOG ,

PREETHI RAM.