Friday, April 17, 2009

Celebrating My Blog's First birthday

Today is my blog's first birthday . I never expected that i will successfully complete 1 yr of blogging. Am very happy to celebrate my blog's first birthday.After i started blogging i found new blogging frds and i could able to see a new & big world of blogging . Hope my blog blossoms like a flower and wish it has a bright and colourful future.



Sending you fun-filled birthday wishes!
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11 comments:

  1. LavanyaApril 17, 2009 at 10:48 AM

    congrats.....Happy b'day to your blog..enjoy dear :)

    ReplyDelete
  2. valliApril 17, 2009 at 11:17 AM

    Congrats...preethi.....n
    Many many Happy returns of the day to Preethi's Kitchen

    ReplyDelete
  3. UnknownApril 17, 2009 at 5:19 PM

    hearty congrats preethi. i wish HAPPY BIRTHDAY TO UR BLOG.i wish you will post more and more recipes from here after.i am waiting for ur new recipes



    joshna

    ReplyDelete
  4. UnknownApril 17, 2009 at 6:24 PM

    Preethi's Kitchen - This is my favorite place in our home. Many Many Happy Returns Of The Day.

    Luv,
    Urs Hubby (Ram)

    ReplyDelete
  5. Rahul ChalavadiApril 17, 2009 at 6:34 PM

    Vadinaaaa congrats for the 1st yr...
    happy bday to our blog [:)]

    ReplyDelete
  6. AnonymousApril 18, 2009 at 12:57 AM

    hai preethi congrats .......... n Many many Happy returns of the day to Preethi's Kitchen

    ReplyDelete
  7. Rajani RayuduApril 19, 2009 at 7:45 PM

    Hi Preethi,

    Am I the last one :-( missed it Happy Birthday! wish you many many wonderful inventions from your kitchen.

    I am away to friend's place for satyanarayana puja. Had good time. Sorry for late wish to your blog.

    cheers
    rajani

    ReplyDelete
  8. AnonymousApril 20, 2009 at 4:43 AM

    Congrats!!!!!! i am new to your blog ur recipes are gr8. i have doubt in Hyderabadi Egg Biryani. if i am making in cooker, can i close it with the cooker's lid and close pressure vent by atta, is it safe. i am plannin to make it tomorrow. Hope you will reply me

    regards
    sangeeta

    ReplyDelete
  9. జ్యోతిApril 20, 2009 at 7:03 AM

    Belated Yummy birthday to U>.

    ReplyDelete
  10. UnknownApril 20, 2009 at 8:37 AM

    Thank u frds for ur warm wishes.


    @ sangeeta,

    It would be better if u put a exact steel lid on cooker than cooker lid . Put a steel lid and top of it put a heavy weight like dosa pan , small pestle. Hope this works out.


    With regards,

    Preethi.

    ReplyDelete
  11. AnonymousApril 20, 2009 at 11:42 PM

    Hey Preethi,
    Congrats on completing 1 year and also posting so many wonderful yet simple recipies...though i may not comment on all but i have read ALL repeat ALL of your receipies and they came out really well when i tried them...
    All the best and keep going...
    Warm wishes,
    Vani (a Hyderabadi staying in Pune hope u remember if i say that...)

    ReplyDelete