Saturday, April 5, 2008

snake guard fry





From my childhood i dont like snake guard curry or anything related to it.But after my marraige oneday my mother-in-law did this snake guard fry and from that time this became one of my favourite dish.Now lets see this rocking recipe.


INGREDIENTS REQUIRED:


Snake guard : 1/4 of big snakeguard.

garlic cloves : 4
oil : 1 tbspn
curry leaves : 5
urad dal,mustard seeds,cumin seeds: altogether 1/2 tspn
red chilly : 1
salt,chillypowder : as per ur taste


HOW TO PREPARE:




First wash snake guard and cut in into fine rings as shown.crush garlic gently.







  • Heat a pan and pour 1tbspn oil ,after it gets heated splutter urad dal,red chilly,mustard,cumin seeds,garlic,curryleaves.




Now add chopped snakeguard and fry well. it takes 15-25 mins.donot add salt now since water comes out.fry till it becomes quarter quantity of what we added.







  • Finally add salt,chillypowder and a pinch of turmeric.After 2 mins switchoff the stove.ur tasty snakeguard fry is ready for u. serve it with hot hot rice.





PLEASE COMMENT AND RATE THIS RECIPE............
URS,
PREETHI

4 Comments:

  1. Rajani Rayudu said...
    Hi krishna,
    Happy Ugadi! fry looks good.

    cheers
    rajani
    Rajani Rayudu said...
    Hi Preeti,
    Do you know you can comment directly. Just sign in and click on view blog, click on near comments, there you have it you can comment now. You can edit the page also by just clicking widget which is just beside the comments. Incase you are wondering.

    Your dishes look awesome. I do cauliflower manchurian just the way you do cauliflower pakoda.

    cheers
    rajani
    MY WORLD OF RECIPES said...
    This comment has been removed by the author.
    MY WORLD OF RECIPES said...
    thank u rajini

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